Featured Posts

Sourdough Health Benefits: Nutritional Wonders Unveiled

Sourdough Health Benefits: Nutritional Wonders Unveiled

Are you ready to uncover the secret world of sourdough and its myriad health benefits? This article is your golden ticket to understanding why sourdough isn't just a tasty treat, but a nutritional powerhouse as well. In today's world, maintaining a healthy lifestyle...

The Ultimate Guide to Sourdough: Unleashing the Baker Within You

The Ultimate Guide to Sourdough: Unleashing the Baker Within You

Unleash your inner baker with my comprehensive guide to sourdough! This ancient art of baking is about to become your new favorite hobby. Are you tired of store-bought bread that lacks flavor and texture? Sourdough could be the answer you've been looking for. This...

Bread Making for Beginners: Baking Delicious Homemade Bread

Bread Making for Beginners: Baking Delicious Homemade Bread

Welcome to the delightful world of homemade bread! Are you ready to transform simple ingredients into a warm, aromatic loaf? Baking bread at home can seem daunting, especially for beginners. But fear not, this guide is your perfect companion to navigate the art of...

How To Maintain A Sourdough Starter

How To Maintain A Sourdough Starter

If you already got a sourdough starter or followed our guide on how to create a sourdough starter the next step is to learn how to maintain a sourdough starter. You have to imagine that your sourdough starter is a little living creature that needs to be kept alive - I...

How To Create A Sourdough Starter

How To Create A Sourdough Starter

In order to be able to bake sourdough bread and rolls you need to have a sourdough starter, also known as just starter of mother dough. Therefore, we created this short guide for you on how to create your very own sourdough starter. Don't be afraid of creating your...

Types Of Flour – Naming Conventions In Each Country

Types Of Flour – Naming Conventions In Each Country

Ever wondered why your homemade bread doesn’t quite match up to the one from your favorite bakery in another country? The secret could lie in the flour you’re using. Different countries have unique naming conventions for flour, and this can significantly impact your...

Recipes

Hearty Pumpkin Seed Sourdough Bread

We are heading towards autumn again and as we all know: Autumn time is pumpkin time! So what could...

Challah – Braided Sweet Yeast Bread

This time, we are sharing a very traditional recipe with you again. But first here is some...

Mild Brown Bread – Nußdorfer Landbrot After Lutz Geißler

This mild brown bread was baked after the recipe Nußdorfer Landbrot from Lutz Geißler. This is the...

Chocolate Chip Muffins

Time to expand our muffin recipe collection! Muffins are a fantastic dessert: Sweet, small,...

Sourdough Chips From Leftover Sourdough Starter

We have already shared some nice ideas with you about what to do with leftover sourdough starter,...

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