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Sourdough Bread From Leftover Sourdough Starter

You know that we are always looking for ways to use the leftovers of our sourdough starter as they...

Sourdough Bread With 80% Hydration

Now it's time for some sourdough bread again. This time, we are sharing a sourdough bread with 80%...

Pretzel Rolls

Autumn is only a few steps away and soon enough it’s time for Oktoberfest! What belongs to...

Easter Dessert Baking Recipes

Easter time is traditionally spent with family, friends and good food. Many of us like to bake...

Brookies – Brownies And Cookies In One

The name "Brookies" already tells you: This recipe is a combination. A combination of styles and...

Newest Posts

The Art of Storing Bread: From Room Temperature to Freezing

May 25, 2023 | Guides | 0 Comments

Bread. It's a staple in many diets around the world, and there's nothing quite like the smell of a fresh loaf baking in the oven. But what do you do with the leftover...

Perfect Loaves Every Time: Your Ultimate Guide to Bread Pans

May 24, 2023 | Baking Tools | 0 Comments

Welcome to our comprehensive guide on bread pans! If you've ever wondered about the secret to baking the perfect white sourdough sandwich bread, you're in the right...

Baking Stones: The Secret to Perfect Breads and Pizzas